Skip to main content

Teaching day reflections

A great day of teaching on another workshop at http://www.foodphotographytraining.com/ on Saturday. As ever, a friendly and enthusiastic group of students hungry to learn how to photograph food. We looked at using studio lighting, creating different effects using simple techniques to get the best out of the food, raw and cooked. A fun day that went all too quickly, thanks to those taking part. New courses planned for the New Year.







Comments

Popular posts from this blog

Pro Tip Series #2 The best Lens for Food Photography

  Many people on my courses ask what is the best lens for food. For cropped sensor cameras with the ability to change lenses- the DX Nikon range and the APS-C for Canon I recommend this Sigma lens- Sigma 17-70mm f/2.8-4 DC Macro OS HSM https://www.sigma-imaging-uk.com/lens-item/17-70mm-f2-8-4-dc-macro-os-hsm/ I am not affiliated or employed by Sigma so my advice is un biased and accept that many have their favourite “got to” lens. Please check lens fit and compatibility when buying any lens for your camera. For full frame cameras- FX Nikon, EOS Canon I advise a lens with as similar focal length range as possible to the Sigma with the widest aperture you can afford. For example the full frame Nikon- 24mm-70mm f 2.8 is priced around £1300- ouch! A cheaper 24mm-70mm f 3.5/ f 4.5 is only £489...umm so why the big price difference for a similar focal length lens? I can hear some of you shouting at me- the difference is in the f number! The smaller the f number the ...

A leiths day

Looking back at previous courses I have added my video of the Leiths school of cookery workshop I did in 2017. Planning  for an online alternative

Busy bees

I was a little nervous, zipping into my bee suit, I could hear the gentle buzzing of the bees just beyond the hedge where Paynes bee farmers keep some of their many beehives across Sussex. The hives arranged in a circle facing inwards,"don't wander into their flight path" warned Roger one of the Paynes who works for his family business. Brothers Mark and Roger carefully opened up the Hives, checking the colonies condition and their honey. The bees were a little annoyed at our presence quickly surrounding my camera as I focused in on their activity. Hope you enjoy the pictures.